Introductory review and analysis software
The Calorimetry Sciences Corporation have produced both useful introductory reviews and application notes characterising specific applications of DSC, for example protein-ligand binding and protein stability. A list of reviewed papers that have used nano-DSC is available here. In-depth reviews have also been written by Freire, Jelesarov and Bosshard, Privalov and Potekhin and Weber and Salemme.
|Users' Manuals|| Introductory Reviews &